FASCINATION ABOUT STEAK IN TIMES SQUARE

Gurumé is a cozy tapas bar in Hell’s Kitchen rising within the chaos of the city developed to provide a bit of culture and great vibes on the community. With Chef Joon’s expression of his interpretations of food stuff, Gurumé is serving Korean tapas (안주) having a Ny flare.Copy Connection Beneath chef Jack Logue, the retro clubhouse Lambs